1.
Abdulsalam Saleh, Randa Mahmoud, Zafir Am Zafir, Mohammd Abd Alati, Abdulaziz Hasan. Nutritional Evaluation of Porcupine Meat Compared to Sheep and Cow Meat. Libyan Med J [Internet]. 2025 Sep. 28 [cited 2025 Oct. 2];:526-8. Available from: https://lmj.ly/index.php/ojs/article/view/175